Lotta Rhubarb
My super market has it in the spring and it was great. I bought the stuff I planted at a nursery near here so some people must grow it but it sure didn’t thrive for me. I think it needs a cooler climate. My pie was great but I made a cobbler with splenda with the left over and that didn’t work at all. Sigh! I am trying to keep away from sugar so really only bake for other people but I did have a piece of the pie.